8.4 C
Washington
spot_img

Nsenene: Grass Hoppers that Are A Local Delicacy in Uganda

Date:

Share:

In our coverage of Bizzare Foods that people enjoy around the world, today lets look Nsenene, the long horned grasshoppers. Known as Nsenene in the local Kiganda Language, one of the local dialects the most spoken in Uganda, these grasshoppers are a great delicacy enjoyed mostly within the central and south western region of Uganda. The Nsenene has been a delicacy for centuries and among the Baganda Tribe, it is one of the 52 clans.

These grasshoppers are common in the wet seasons – April to May and November to December. This is the time when they are known to swarm. Within these months, you will find people employed to catch and collect these flying insects. During these months, the buzz around Kampala about their capture, sale, distribution, preparation and culinary enjoyment.

Nsenene are flying insects and do like lights. The local people trap these insects using large metal pans and lighting systems and then collected for sale in local markets. Today it is a business for many people in the central region to trap these insects and sell them.

Most of the sales are within Kampala, the capital city of Uganda and Masaka Town. Grasshoppers are also imported from areas as far as Burundi by the Ugandan traders and a great source of income.

How they are Prepared

Nsenene can be prepared in various ways. Most preparations involve boiling or frying these insects. To give a great taste grasshoppers can be fried with onions and salt while others enjoying adding raw onions or garlic cut into small pieces to the already boiled or fried nsenene. Before they are boiled or fried, the legs and wings are plucked off.

For long the local Baganda used to eat these insects and the neighboring tribes could laugh at them! However these days, with the mix-up of tribes in Uganda, you will find that almost all locals including the non Baganda enjoy these grasshoppers. Even the Bazungu Tourists who are free-minded have tasted these grasshoppers. I was surprised to learn from a Mzungu who enjoyed these insects and said there were “crunchy and delicious”.

━ more like this

Why Self Guided Tours Rank among Top Experiences in Uganda

Self guided tour is when a traveler explores a certain tourism destination on his/her own without a driver guide.  What the traveler does is...

Must Have Tools For Every Home

Everyone has them: tools. Usually they’re bought in a haphazard manner when that faucet starts leaking, that picture needs hanging, the kids need a...

How to Drive Responsibly in Uganda

Responsible driving, means enjoying the drive on the trip but also leaving a positive impact on the road and also at the destination, wildlife...

10 Tips to Maximize Your Wedding Meeting Time

From the moment that the guy pops the question and the girl says yes, the journey to the altar for most couples is a...

Road Signs in Uganda

Like Many countries around the world with many different road signs to symbolize different actions for drivers using the road. Being a very important...

Explore Mabira Forest of Central Uganda

Mabira Forest of Uganda If you are thinking of taking an ecotour to an exotic location, you should take a Uganda eco safari to the...

How To Get Long Lasting Lip Colour

I love a good long lasting lipstick , I was addicted to them for a while but found out that they dry your lips...

Guide to Gorilla Trekking in Uganda

With fewer than 1065 mountain gorillas that are left on earth today, Uganda is one of the only three unique countries where you can...

Road Tripping Uganda: Best 5 Places to Visit

Uganda’s spectacular and ever-changing landscapes, stunning savanna plains, verdant forests, beautiful Towns, and an expanse of open spaces are the reasons why this beautiful...

Tips to Have Uganda Cheap Wedding Ceremonies

Helpful Tips for Planning a Wedding On a Small Budget: Even if you have money, you still need to save some for the future with...
spot_img

LEAVE A REPLY

Please enter your comment!
Please enter your name here